NAIT’s Baking Program

Figures 6 to 7.

Figure 6.

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(2015) Marina Yellowknee cuts a cantaloupe for her obstkuchen. [Photograph]

Figure 7.

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(2015) Spencer Berge adds finishing details to his obstkuchen.[Photograph]

Figure 8.

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(2015) Sarah Taylor adds an egg wash to her berry cup. [Photograph]

Figure 9.

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(2015) Antonia Mohamed adds a chocolate drizzle to her sugar cookies. [Photograph]

 

 

 

 

 

 

 

 

Figure 10.

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(2015) One of the student’s finished obstkuchen. [Photograph]
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NAIT’s Baking Program

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